Connecticut Supper

Ingredients

1 Lb. Beef Chuck Steak, cubed

2 Large Potatoes, sliced 1/2' thick

2 Large Onions, sliced

1 Can Cream of Mushroom Soup

1 Cup Sour Cream

1 1/2 Cups Milk

1 Tsp. Salt

1/2 Tsp. Pepper

1 Cup Grated Cheddar Cheese

1/2 Cup Crushed Wheaties

Connecticut Supper Is A Simply Delicious Recipe. Try This Connecticut Supper; I Bet, Yoy Will Get A Huge Fan Following For This One.

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