Crabmeat Au Gratin
4 Tbl butter
4 Tbl flour
2 cups Cajun Trinity
2 cloves of minced garlic
1 quart Half & Half
3-5 cups finely shredded cheddar cheese
Green onions - chopped for mixture and garnish
Parsley - chopped
teaspoon each
Nutmeg, White Pepper, Sea Salt and Tonys Creole Seasoning
4-6 Oven safe baking dishes (4 cups)
Deep skillet
Baking sheet
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