Spinach Oyster Loaves
1/2 cup sliced fresh mushrooms
1 1/2 tablespoons butter or margarine
1 (3-ounce) package cream cheese
1/8 teaspoon salt
1/8 teaspoon pepper
4 slices French bread
1 tablespoon plus
1 teaspoon butter or margarine
1/8 teaspoon garlic powder
16 large raw oysters, undrained (about 1 1/4 pounds)
1/4 cup cream sherry
8 slices bacon, cooked and crumbled
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