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Ingredients

• 2 large sweet potatoes, washed well and cut into 1/2 inch cubes
• 8 new potatoes, cut up
• 2 tbsp olive oil
• 1 clove garlic, diced
• 1/2 medium head green cabbage, cored, washed and chopped
• 1/4 tsp salt
• 1 lb kielbasa, cut into 1/2 inch slices
• 1/2 tsp cayenne pepper (or to taste)
• 2 dashes ground nutmeg
• 1/8 tsp cinnamon
• 1/8 tsp allspice
• 28 oz of diced tomatoes with onion and green pepper
• 2 14 oz cans of less-salt beef broth

Description

This Wonderful Soup Is Packed With Flavor From The Sweet Potatoes To The Kielbasa Sausage To The Fresh Cabbage And Tomatoes.

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