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Ingredients

• 3 6 oz cans skinless boneless salmon, drained
• 3 jalapeno peppers, seeded and veins removed, small diced
• 6 scallions, white parts chopped
• 1 tbsp capers
• Juice of 1 lemon
• 1 cup bread crumbs plus additional for coating
• 1/2 cup mayonnaise
• 2 tbsp butter
• 2-3 tbsp olive oil
• 1 lemon, sliced
• Optional:
• Fresh baby spinach leaves, rinsed and dried
• Avocado, sliced
• Olive oil and balsamic vinegar
• Salt and pepper to taste

Description

This Healthy Dish Is Packed With Flavor. The Scallions, Capers And Lemon Juice Really Add A Great Dimension. Serve These With Avocado Slices And Spinach.

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