Spinach Artichoke Dip - Recipe for Low Fat Spinach Artichoke Dip

Ingredients

  • 1 can(s) (14-oz.) artichoke hearts, drained and chopped
  • 1 package(s) (10-ounce) frozen chopped spinach, thawed and drained
  • 1 container(s) (8-oz.) yogurt, plain, lowfat
  • 1 cup(s) (shredded part-skim, low-moisture) mozzarella cheese
  • .25 cup(s) chopped green onion
  • 1 clove(s) garlic, minced
  • 2 tablespoon(s) (chopped) red bell pepper, optional

Description

1   Can(s) (14-oz.) Artichoke Hearts, Drained And Chopped 1   Package(s) (10-ounce) Frozen Chopped Spinach, Thawed An

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