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Ingredients

• 2  limes
• 1.5 cup(s) cantaloupe, chopped
• 1.5 cup(s) honeydew melon, chopped
• 1 small (1/2 cup) Kirby (pickling) cucumber, shredded
• 1  jalapeño chile, seeded and finely chopped
• .25 cup(s) (looosely packed) fresh basil leaves, chopped
• Salt and coarsely ground black pepper
• 4  (1 pound) turkey breast cutlets
• 4 ounce(s) prosciutto, thinly sliced

Description

2   Limes 1.5   Cup(s) Cantaloupe, Chopped 1.5   Cup

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