Turkey Cutlets With Dos Pistolas Mango-jalapeño Salsa

Ingredients

  • 1 lime
  • 1/4 C. (loosely packed) fresh basil leaves, chopped
  • salt and coarsely ground black pepper
  • 4 (1 lb.) turkey breast cutlets
  • 4 oz. prosciutto, thinly sliced
  • Dos Pistolas Mango-Jalapeño Salsa

Description

If You're Never Tried Grilled Turkey Cutlets Before, This Is A Great Recipe To Try!

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