Login to Save Like

Ingredients

• 1 bunch(es) (about 1 pound) leeks
• 2 tablespoon(s) margarine or butter
• 1 tablespoon(s) olive oil
• 3 large onion, each cut in half and thinly sliced
• 4 large shallots, each cut in half and thinly sliced
• 1 pinch(s) dried thyme
• 2 tablespoon(s) brandy
• 3 can(s) (14 1/4 ounces each) chicken broth
• 1 teaspoon(s) salt
• .25 teaspoon(s) coarsely ground black pepper
• 4 ounce(s) French bread, cut diagonally into ten 3/4-inch-thick slices
• .25 cup(s) coarsely grated Parmesan cheese

Description

1   Bunch(es) (about 1 Pound) Leeks 2   Tablespoon(s) Margarine Or Butter

Good Housekeeping