Ingredients
1 tablespoon(s) olive oil 2 scallions, thinly sliced 1 tablespoon(s) fresh ginger, chopped and peeled 1 clove(s) garlic, finely chopped 1 small Granny Smith apple, peeled and thinly sliced 4 (2 lbs) red bell peppers, thinly sliced 1 cup(s) chicken broth 1 tablespoon(s) balsamic vinegar .5 teaspoon(s) salt .25 teaspoon(s) red pepper flakes, crushed .333 cup(s) reduced fat sour cream 3 tablespoon(s) snipped chives or minced scallion greens 2 tablespoon(s) milkDescription
Redbook Magazine
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