Ingredients

4   (1 1/2 pounds) boneless, skinless chicken breast halves 1   tablespoon(s) olive oil 1   teaspoon(s) salt .5   teaspoon(s) freshly ground pepper 4   tablespoon(s) chopped fresh dill 4   tablespoon(s) chopped fresh chives 2   tablespoon(s) low-fat mayonnaise .5   cup(s) low-fat sour cream 1   clove(s) garlic, pressed 2   tablespoon(s) milk 2   teaspoon(s) white wine vinegar 1   head(s) Bibb lettuce, torn 1   head(s) red leaf lettuce, torn 2   large tomatoes, cut into wedges 1   large cucumber, sliced 1   red bell pepper, thinly sliced lengthwise

Description

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