Ingredients

4   ounce(s) slab bacon or pancetta, diced in 1/4-inch pieces 2   tablespoon(s) olive oil 3   extra large eggs .25   cup(s) Italian parsley, chopped .25   teaspoon(s) kosher salt .25   teaspoon(s) red pepper flakes 1   pound(s) dried spaghetti .5   cup(s) grated Parmesan cheese

Description

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