Ingredients
- 3 tablespoons Worcestershire sauce
- 3 tablespoons balsamic vinegar
- 3 tablespoons soy sauce
- 3 tablespoons whole-grain mustard
- 3 tablespoons brown sugar
- 1 teaspoon finely chopped fresh rosemary
- 1 teaspoon sea or kosher salt
- 1 teaspoon freshly ground black pepper
- 1/4 cup extra virgin olive oil
Description
Makes 6 Servings.
Viking
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter