Chicken Korma

Ingredients

    2 oz blanched almonds
    5 oz boiling water
    3 tbsp sunflower oil
    2 inch piece cinnamon stick
    6 green cardamom pods, bruised
    4 cloves
    2 bay leaves, crumpled
    1 small onion, finely chopped
    1 inch cube fresh root ginger, peeled & grated
    4 large garlic cloves, crushed
    1 tsp black peppercorns, bruised
    1/2 tsp ground tumeric
    1 tsp mild chili powder
    1 1/2 lbs bonless chicken breast
    3 oz plain yogurt
    1 tsp salt
    2-3 small tomatoes, skinned & chopped
    2-3 tablespoons chopped fresh coriander leaves

Description

SERVES: 4This Is A Great Low Carb Dish. Served With Indian Rice It Is Very Filling.The Basic Recipe Can Be Easily Altered By Replacing The Chicken With Chick Peas Or Mixed Vegetables.

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