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Ingredients

• 2 lb chicken pcs
•     (legs and breasts)
• 4 x garlic cloves
• 1 piece fresh ginger - (2" long, 1" wide)
• 6 med onions
• 10 x cloves
• 20 x black peppercorns
• 8 x cardamom pods seeded
• 1/4 tsp grnd cinnamon
• 1 tsp grnd coriander
• 1 tsp grnd cumin
• 1 tsp poppy seeds
• 1/4 tsp grnd mace
• 4 tsp salt divided
• 3 Tbsp. lemon juice
• 10 ounce yogurt - (1 1/4 c.)
• 8 Tbsp. vegetable oil
• 2 x bay leaves
• 4 lrg whole black cardamom pods
• 2 tsp saffron threads dry-roasted
• 2 Tbsp. lowfat milk warmed
• 1 3/4 c. long-grain rice
• 2 Tbsp. golden brown raisins
• 2 Tbsp. blanched almonds
• 2 x hard-cooked Large eggs

Description

Remove And Throw Away The Skin From The Chicken Legs And Breasts. Cut Each Leg Into Drumstick And Thigh, And Quarter The Breasts. To Prepare The Marinade Paste, Peel And Coarsely…

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