Italian Sausage And White Bean Stew

Ingredients

    2 tablespoons olive oil
    1 pound ground beef
    1 pound hot Italian pork sausage, casing removed
    1 large onion, chopped
    4 cloves garlic, minced
    3 1/2 cups Swanson® Chicken Broth (regular, Natural Goodness™ or Certified Organic)
    1/4 cup chopped fresh basil leaves
    2 (14.5 ounce) cans diced tomatoes seasoned with garlic, oregano and basil
    1 (16 ounce) can white kidney beans (cannellini), rinsed and drained
    1/2 cup uncooked elbow pasta
    1 (6 ounce) package fresh baby spinach leaves, washed
    1/3 cup grated Romano cheese

Description

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