Ingredients
- Korma Paste:
1/4 cup raw cashews
1 tsp cumin
1 tsp coriander
2 garlic cloves
4" fresh ginger root, peeled and grated
1/2 tsp cayenne pepper
1 tsp Garam Masala
1/2 tsp sea salt
2 Tbl tomato paste
1 jalapeno pepper, remove stem and seeds
3 Tbl shredded coconut
1/2 bunch fresh cilantro
Vegetables:
1 white onion, cut into thin strips
2 cloves garlic
1 cup vegetable stock
2.5 large carrots, diced
2.5 roma tomatoes, diced
1/2 cup frozen green beans
3 red potatoes, diced
1/2 head cauliflower, diced
1 can (14 oz) light coconut milk
1/2 cup frozen peas
1/4 cup raw cashews
Description
Delish!
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter