Shredded Tri Tip Taco Meat (slow Cooker)

Ingredients

    cooking spray
    1 (3 pound) beef tri-tip roast, fat layer left untrimmed
    2 teaspoons garlic pepper seasoning (such as SuzyQ's Santa Maria Valley Style Seasoning®), or to taste
    2 tablespoons olive oil
    2 tablespoons minced garlic
    2 onions, chopped
    2 teaspoons ground ancho chile pepper
    2 teaspoons cayenne pepper
    2 teaspoons ground black pepper
    1 1/2 cups white wine
    1 (28 ounce) can crushed tomatoes
    1 tablespoon chopped fresh cilantro, or to taste

Description

Spicy, Filling, Great For Tacos!

Spark Recipes Favicon Spark Recipes
View Full Recipe

Back to top