Ingredients
- MEATLOAF:
1 pound meatloaf mix - beef, veal & pork
1 egg - beaten
1/2 cup Progresso bread crumbs - Garlic & Herbs
1/2 cup onions - chopped
1/2 cup onion/bell pepper blend
3 cloves garlic - minced
1/2 tsp salt
1 tsp black pepper
1 tsp smoked paprika
2 tsp Italian seasoning
1 tsp Worcestershire sauce
MEATLOAF GLAZE:
1/2 cup ketchup (feel free to use tomato sauce, I just like my glaze sweeter)
2 Tbsp brown sugar
1 Tbsp Apple Cider Vinegar
Description
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