All American Veggie Burger


    2 tbsp oil (I used olive oil for this, but you can use any oil)
    8 oz mushrooms, sliced or chopped
    3 cloves of garlic, minced
    3/4 cup veggie stock (or 3/4 cup water + 1 veggie bouillon cube)
    1 cup TVP granules
    1/4 cup Nutritional Yeast
    1/2 cup vital wheat gluten
    1 tbsp ground mustard
    1 tbsp onion powder
    1/8 tsp liquid smoke (optional)
    Sea Salt and Fresh Cracked Pepper to taste


Stands Up To The Grill With The Best Of 'em!

Spark Recipes Favicon Spark Recipes
View Full Recipe

Found Country:US image description
Back to top