Ingredients
- *Pasta, whole wheat elbows, 1 pound
*Crisco Pure Vegetable Oil, 5 tbsp
Garlic, 3 cloves finely chopped
Ginger Root, 2 inches minced or grated
*Bell Pepper, Red thinly sliced
1/2 teaspoon crushed red pepper flakes
Peanut Butter, creamy 1/4 cup
Soy sauce (tamari), 1/4 cup
Pumpkin 15 oz can (not pumpkin pie mix)
curry paste, approximately 2 rounded tablespoons
3 tablespoons 5 spice powder
Shrimp, 12 large to jumbo peeled & deveined
Sea Scallops, 12, trimmed & patted dry
Description
This Is From Rachel Ray And Absolutely Delicious!!! I've Changed The Pasta To Whole Wheat For A Bit More Healthiness, But Otherwise Is Her Recipe!
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter