Ingredients
- 1. 1 1/2 cups hazelnuts (7 ounces)
2. 6 large egg whites, at room temperature
3. Pinch of salt
4. 1 1/2 cups granulated sugar
5. 2 teaspoons pure vanilla extract
6. 1/2 teaspoon pure almond extract
7. 1 cup mini chocolate chips (6 ounces)
8. 6 ounces bittersweet chocolate, melted and cooled
9. 3 cups heavy cream
10. 1/4 cup confectioners' sugar
11. Chocolate shavings, for garnish
Description
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