Andi's Greek Salad Dressing

Ingredients

    Extra Virgin Olive Oil, 1.5 cup (you can use less)
    Red Wine Vinegar, 2 cup
    Garlic powder, 4 tsp
    Oregano, ground, 4 tsp (dry you can use fresh but use more)
    Basil, 4 tsp (dry you can use fresh but use more)
    Pepper, black, 3 tsp
    Salt, 3 tsp
    Onion powder, 3 tsp
    Dijon Mustard, 3 tsp (I use Jack Daniels Hickory Smoke Dijon)

Description

Found This Recipe On The Internet And Had To Size It Down From Industrial To Household Amounts

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