Ingredients
- Marinade:
1 Tbsp Basil
2 Tbsp Onion Powder
1 Lemon Half, squeezed
1 Tsp Salt
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2 Tbsp Extra Virgin Olive Oil
3 Cups Chopped Onion
10 Garlic Cloves, Diced
1 Package Grouper Fish Fillet (500 grams) (Or any fish)
1 Package Tilapia Fish Filler (500 grams) (Or any fish)
1 Package medium sized Shrimp (700 grams)
1 Cup of Canned Sweet Corn, or Frozen
3 Medium Carrots, Sliced
2 Medium Zucchinis, Sliced
7 Cups Chopped Potatoes (cubes)
1 Cup chopped Fresh Coriander (Cilantro)
1/3 Cup Coconut Cream (Canned)
2 Cups Nonfat Milk
1 tbsp or so of whole wheat flour
Description
I Can't Believe I Made This All On My Own. I Was Inspired By Other Fish Chowder And Stew Recipes On Sparkrecipes.com And Allrecipes.com . It Was So Good It Surprised Me! Was The Perfect Meal To Break My Fast With, And My Family :) (It's Ramadan! Hehe)

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