Ingredients
- 1lb broccoli, cut into florets & stalk chopped
2C cooked chicken breast (12oz cooked weight) cubed
4 oz cheddar cheese, chopped or shredded
1 teaspoon herb-ox no sodium chicken bouillion
1 tablespoon parsley
2C unsweetened almond milk
1C water
1 tablespoon corn starch + 2tablespoons water
2C dry whole wheat penne
Description
I Was So Tired Of High Fat Chicken Casseroles. I Also Hate The Fake-food Flavor Of Canned Soups!! Here's A Nice Creamy Sauce, With A Light Cheese Flavor. Leftover Grilled Chicken Is Wonderful And Lends A Smoky Flavor To This Great Comfort Food!!
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