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Ingredients

• 1 (10.75-ounce) can 99% fat-free cream of chicken soup
• 3/4 cup milk, divided
• 1/2 cup chopped onion
• 1 (3-ounce) package Neufchâtel cheese, cut into cubes
• 1/4 cup shredded carrot
• 1/4 cup finely chopped celery
• 1/4 cup grated Parmesan cheese
• 3 cups Jennie-O Turkey Store® Classic Young Turkey Breast, cooked and cubed
• 1 (10-ounce) package frozen cut broccoli, thawed and drained
• 1 cup buttermilk pancake mix
• 1 cup shredded Cheddar cheese
• 1 large egg, beaten
• 1 tablespoon vegetable oil
• 1/4 cup sliced almonds

Description

Hormel