Ingredients
- Oysters, 22 medium (remove)
Artichokes, frozen, 2 package (9 oz) (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 4 tsp (remove)
Butter, salted, 0.5 cup (remove)
Thyme, ground, 2 tsp (remove)
Pepper, red or cayenne, 1 tbsp (remove)
Milk, nonfat, 3 cup (remove)
Light Cream (coffee cream or table cream), 0.25 cup (remove)
Parmesan Cheese, shredded, 8 tbsp (remove)
*Wheat flour, white, all-purpose, unenriched, 0.33 cup (remove)
Salt, pepper and creole seasoning to taste
Green onion and parsley to garnish
Description
A Classic New Orleans Recipe
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