Ingredients
- 100 g unsalted butter, at room temperature
50 mL olive oil
100 g applesauce
8 tablespoons agave nectar
2 eggs
2 egg whites
1 cup white all-purpose flour
1 cup wheat flour
2 tsp baking powder
3 tablespoons ground coffee/instant coffee
3 tablespoons milk
For the frosting:
4 Tbsp cold coffee or coffee liqueur
100 g icing sugar
For decoration:
Coffee bean shaped chocolate
Description
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