My Own Experimental Lower Cal Banana Bread Muffins

Ingredients

    * Egg substitute, liquid (Egg Beaters), 0.25 cup
    * Salt, 0.25 tsp
    * Applesauce, unsweetened, 0.25 cup
    * Banana, fresh, 1 cup, mashed, soaked in about 1/8 cup of coffee
    * Baking Powder, 0.50 tsp
    * Baking Soda, 0.50 tsp
    * Flour, white, 0.25 cup
    * Whole Wheat Flour, 1.25 cup
    * Hershey's Special Dark Chocolate Chips, 3 tbsp
    * Vanilla Extract, 0.50 tsp
    * Almond Extract 0.50 tsp
    * 3/4 cup sugar substitute
    * Organic unsweetened low-fat vanilla almond milk, 0.25 cup (remove)
    * Agave Nectar, .5 tbsp (remove)

Description

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