Ingredients
- 6 oz udon noodles
2 tsp sesame oil
3/4 c pineapple juice
1/4 c water
2 Tbsp soy sauce
2 Tbsp rice vinegar
1 Tbsp honey
12 oz boneless, lean pork loin, cut into 1/4 slices
1 1/2 Tbsp cornstarch
1 Tbsp canola oil
1 small red pepper, diced into 3/4 in pieces
1 small yellow pepper, diced 3/4 in pieces
1 small red onion, diced 3/4 in pieces
3/4 c pineapple, diced into 1/2 in pieces
2 Tbsp chopped fresh cilantro
Description
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