Ingredients
- 2 large onions, sliced
2 pounds round steak, sliced for stir-fry
2 ribs celery, sliced 1/4 inch thick
1 cup peeled baby carrots
1 cup orange juice
3 tablespoons soy sauce
2 tablespoons hoisin sauce
1-1/2 teaspoons Chinese five spice powder
1 teaspoon Asian chili paste
3 tablespoons cornstarch
1 package (10 ounces) frozen peas, thawed
6 cups cooked white rice
Description
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