Ingredients
- 2 C Barilla whole grain rotini
1 T butter
1 T flour
1 C Gruyere cheese, shredded
Grey Poupon dijon mustard
1/4 C white wine
4 oz. bacon, chopped
1 onion, quartered and thinly sliced
1/2 C chicken broth
1/2 C whole milk
Description
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