Ingredients
- Fresh Chives, 1 tsp chopped
Parsley, dried, 1 tsp
Lemon juice Goya, 4 tsp
Yogurt vanilla Yogplait, 4 oz
Scallions, raw, 1 large
Salmon Wild Alaska skinless bonelessTreasures from the sea, 6 oz
Pepper, black, 1/2 tsp
Sea salt coarse Alessi 1/2 tsp
Rinse salmon & pat dry. Rub liberally with olive oil or use Pam olive oil spray & put in baking pan or dish. In bowl prepare ingredients & mix well. Spoon over fish on both sides & refrigerate (preferably over night). Bake or broil in oven until done (about 20 minutes)
Description
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