Ingredients
- NIGHT BEFORE:
1 1/2 lbs. dry black beans
water
1/8 tsp. baking soda
MORNING:
8 oz. smoked ham shanks/hocks (the nutrition info here uses ham hocks)
more water
1/8 tsp. baking soda
dried onion
garlic
2.5 oz. pepperoni stick, sliced
salt and pepper to taste
Description
My Mother Is From Brasil (and She Spells It With An
Spark Recipes
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