3 Meat Cavatini

Ingredients

2 lbs Italian ground pork sausage

1 medium Onions, chopped or shredded

1.5 tbsp Chopped garlic

8 Black Olives, jumbo (sliced)

.75 cup Mushrooms, canned

2 - 6 oz cans Tomato Paste

water

1.5 cups Diced Ham

.5 Pepperoni sausage chopped (10-1/4" long x 1-3/8" dia)

2 cups Mozzarella Cheese shredded

.5 cup Parmesan Cheese, grated

3-4 cups dry Rotini Pasta

Italian seasoning

Delicious And Great Use For Any Leftover Meat From Grilling(brats, Pork, Chicken).

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