Ingredients
- 8 slices turkey bacon
4 (8 oz) sirloin steaks
2 large garlic cloves, halved
Extra-virgin olive oil, for drizzling, plus 3 tablespoons
2 sprigs rosemary, leaves chopped
Salt substitute and freshly ground black pepper, to taste
2 pints cherry tomatoes, halved or quartered
1/2 small onion, chopped
1 cup shredded basil leaves
2 cups baby arugula
Kraft Reduced Fat Parmesan Cheese
Description
Rachel Ray Makes This Deliciously Healthy Steak Dinner That Is Great At Phase 1 On The Diet. It Would Be Good Served With Sweet Potato In Phase 2 Also.
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