Deep Dish Apple Pie

Ingredients

    2 Pilsbury pre made pie crusts (one for top, one for bottom)

    Filling:
    * 6 cups thinly sliced peeled McIntosh apples, (about 2 pounds)
    * 6 cups thinly sliced peeled Granny Smith apples, (about 2 pounds)
    * 2/3 cup packed light brown sugar
    * 1 tablespoon lemon juice
    * 1 teaspoons ground cinnamon
    * 1/8 teaspoon ground nutmeg
    * Pinch of ground allspice
    * Pinch of salt
    * 2 tablespoons all-purpose flour

Description

From Eating Well Sept/Oct 2007

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