- 3 Pieces of Wheat Bread, cubed
1/2 C Italian Style Bread Crumbs
2 Medium Apples, finely chopped - (suggest using 1 tart and 1 sweet variety)
2 Stalks of celery, finely chopped
1/4 c applesauce (unsweetened) (approximately one "snack cup" size serving)
Salt and Pepper to taste
Combine items in bowl and mash with fork until of stuffing consistency.
Makes 6 1/2 c. servings
Use to stuff pork chops or just as a side dish!
Quick, Easy Pork Chop Stuffing
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