Ingredients
- Boneless Skinless Chicken Breast (1 per person)
Cream Cheese (Can sub light) - about 1 tbsp per person
Asparagus - 4-5 spears per person)
Bacon (or turkey bacon) - 1-2 slices per person
Apricot Jam/Preserves - 3 tbsp per 6 servings
Lemon - Juice from 1/2 Lemon
Extra Virgin Olive Oil (EVOO) - 1.5 tbsp total
Description
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