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Ingredients

• 4 pieces boneless, skinless chicken breast
• Salt and freshly ground black pepper
• 1 cup blue cheese crumbles
• 1/4 cup toasted pecans, chopped
• 2 scallions, sliced on bias
• 4 slices good-quality center cut bacon
• 1 tablespoon extra-virgin olive oil
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup chicken stock
• 1/2 cup half-and-half or cream
• 2 tablespoons grainy mustard
• Special equipment: toothpicks

Description

Heat The Oven To 375 Degrees F. Butterfly The Chicken Breast Pieces By Cutting Across The Breast But Not All The Way Through. Open The Breasts Up And Pound Lightly Between…

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