Ingredients
3
cups uncooked dumpling or wide egg noodles (6 oz)
1
lb beef boneless sirloin steak, about 3/4 inch thick
1/4
teaspoon pepper
2
medium onions, chopped (1 cup)
1
small green bell pepper, chopped (1/2 cup)
1 3/4
cups Progresso® beef flavored broth (from 32-oz carton)
1/4
cup all-purpose flour
1/2
cup fat-free half-and-half
1
tablespoon Dijon mustard
3/4
cup shredded reduced-fat Cheddar cheese (3 oz)
Description
Mimic The Flavors Of A Favorite Sandwich In A Casserole Featuring Steak And Noodles In A Cheesy Sauce.
Pillsbury
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