Stir-fried Asian Beef And Noodles

Ingredients

1
pound beef boneless sirloin or round steak
1
tablespoon vegetable oil
1
teaspoon cornstarch
1/2
teaspoon soy sauce
1
package (about 6 ounces) rice stick noodles
1
tablespoon vegetable oil
1
tablespoon finely chopped gingerroot
1
clove garlic, finely chopped
1
package (16 ounces) frozen broccoli, carrots, water chestnuts and red peppers, thawed
1
tablespoon vegetable oil
3/4
cup Progresso® beef flavored broth (from 32-ounce carton)
1/3
cup rice or cider vinegar
1/3
cup honey
3
tablespoons soy sauce
1
teaspoon sesame oil
1/4
teaspoon crushed red pepper
1/4
cup sliced green onions (3 medium)

Description

Asian Cuisine Is Masterful At Combining Colors, Textures And Flavors For A Satisfying, Enjoyable Meal. The Frozen Vegetables Save Some Chopping Time And Can Be Customized To Your Liking.

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