Login to Save Like

Ingredients

• 1 pound of thinly sliced beef and pork: : (I used boneless pork chops and boneless beef eye rib)
• 1 savoy cabbage (half a head) sliced in threads like if you were making coleslaw)
• 2 tablespoons shredded fresh ginger
• 1 extra large onions sliced large
• 3-4 garlic cloves minced
• 1 cup orange juice
• 3 tablespoons hoisin sauce (extremely important to make it taste like moo shoo)
• 3 tablespoons light sodium soy sauce
• 3 tablespoons apple cider or rice vinegar
• 2 tablespoons worcestershire sauce
• 2-3 cups veggies - go for color: U used last night red and green peppers, broccoli, carrots, baby bella mushrooms - chopped into bite sized chunks
• 1/2 cup celery sliced thin chunks
• 1 Can of sliced water chestnuts (optional) - drained of their water
• crispy fried chinese noodles to place on top if you would like
• 2 cups boiling water
• 1/2 cup or more of water
• 4 tablespoons of cornstarch
• salt and pepper
• red chili flakes
• sesame oil
• stir fry oil or mix of veggie oil and sesame oil
• ***Equipment needed: three or four bowls, deep skillet or wok, strainer,

Description

Easy And Quick Dish Will Have You Think Twice From Ordering This Dish Now That You Can Make A Very Close Version (if Not Better) At Home...

Group Recipes