Deep-dish Sausage Patty Pizza

Ingredients

Sauce
2
tablespoons Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil
1/4
cup chopped onion
2
teaspoons finely chopped garlic
1
can (28 oz) Muir Glen® whole peeled tomatoes, drained, 1/2 cup juice reserved and tomatoes coarsely chopped
1
teaspoon McCormick® Basil Leaves
1
McCormick® Bay Leaf
1/4
teaspoon salt
2
or 3 dashes McCormick® Black Pepper
Pizza
1
lb bulk sweet Italian pork sausage
2
tablespoons Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil
1
tablespoon cornmeal
1
can (13.8 oz) Pillsbury® refrigerated classic pizza crust
4
cups shredded mozzarella cheese (1 lb)
2
teaspoons grated Parmesan cheese

Description

An Easy Homemade Sauce Tops A Convenient Refrigerated Crust In A Pizza You Can Customize With Your Favorite Kind Of Sausage.

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