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Ingredients

• 2 1/2 teaspoons dark sesame oil
• 6 skinless, boneless chicken thighs (about 2 pounds)
• 2 cups chopped red onion (about 1 large)
• 3/4 cup fat-free, less-sodium chicken broth
• 1/3 cup Shaoxing (Chinese rice wine) or dry sherry
• 2 1/2 tablespoons minced peeled fresh ginger
• 3 tablespoons oyster sauce
• 2 tablespoons honey
• 4 garlic cloves, minced
• 1 1/2 pounds mustard greens, stems removed and coarsely chopped
• 1 tablespoon sesame seeds, toasted

Description

Serve With Rice Or Lo Mein Noodles.

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