Ingredients
- 12 littleneck clams
- 2 teaspoons cornmeal
- Olive oil-flavored cooking spray
- 1 1/2 teaspoons minced garlic
- 2 cups peeled, seeded, and chopped tomato
- 1/4 cup clam juice
- 1/4 cup dry white wine
- 1/8 teaspoon dried crushed red pepper
- 4 ounces uncooked capellini (angel hair pasta)
- 1 1/2 teaspoons chopped fresh flat-leaf parsley
Description
MyRecipes Recommends That You Make This Angel Hair Pasta With Fresh Clams Recipe From Oxmoor House
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