Ingredients
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 3/4 teaspoon black pepper, divided
- 1/2 teaspoon salt, divided
- Cooking spray
- 1 pound skinless, boneless chicken breast, cut into 1-inch cubes
- 5 teaspoons fresh lemon juice, divided
- 1 cup plain fat-free yogurt
- 2 teaspoons tahini (sesame-seed paste)
- 1 teaspoon bottled minced garlic
- 8 cups chopped romaine lettuce
- 1 cup peeled chopped English cucumber
- 1 cup grape tomatoes, halved
- 6 pitted kalamata olives, halved
- 1/4 cup (1 ounce) crumbled feta cheese
Description
Serve With Toasted Pita Wedges.
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