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Ingredients

• 6 chicken breasts, seasoned with salt & pepper
• Regular olive oil to cook
• Sauce:
• 1 Tbs whole butter
• 1Tbs flour
• 1 cup whole milk
• ¼ cup feta cheese crumbles
• 1 tsp dry oregano
• Garlic powder, and salt & pepper to taste
• Salsa:
• 1 cucumber, seeded and diced
• 1 Tbs red onion, small dice
• Juice of ½ lemon
• 2 Tbs extra virgin olive oil

Description

Sauteed Chicken Breasts Topped With Cucumber "salsa" And Feta Cheese Sauce. Heat Oil In The Pan And Sauté Chicken Breasts Until Nicely Browned And Cooked Throughout. Depending On…

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