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Ingredients

• 1 (10-ounce) package fresh spinach
• 14 ounces farfalle (bow tie pasta), uncooked
• 2 teaspoons olive oil, divided
• 3 cloves garlic, minced
• 1/2 cup canned low-sodium chicken broth, undiluted
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground pepper
• 1 (15-ounce) can garbanzo beans (chick-peas), drained
• 1 (4-ounce) package crumbled feta cheese
• Lemon wedges (optional)

Description

Superquick

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