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Ingredients

• Salsa:
• 1/2 medium red onion, divided
• 1 3/4 cups cubed peeled ripe mango
• 3 tablespoons chopped fresh cilantro, divided
• 1 tablespoon fresh lime juice
• 1/8 teaspoon salt
• 1/16 teaspoon cayenne pepper
• Taco:
• 1 teaspoon extra-virgin olive oil
• 1/4 pound (about 10) medium shrimp, peeled and deveined
• 1/8 teaspoon freshly ground black pepper
• 1 tablespoon fresh lime juice
• 1 (10-inch) flour tortilla
• 1 tablespoon fat-free sour cream

Description

Prep: 25 Minutes; Cook: 7 Minutes. Look For Sliced Red Onion In Your Grocer's Salad Bar.

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